Chef Jinky Bejarin

Tasty Butter Garlic Crab Recipe

Butter-Garlic-Crab-Recipe-ButteredGarlicCrab-ButteredCrab

It’s almost New Year’s Eve! What dishes do you usually prepare during this time of the year? Try this Buttered Garlic Crab …

Butter Garlic Crab Recipe

Butter Garlic Crab Recipe https://youtu.be/0N_N7qu2Wic

It’s almost New Year’s Eve! What dishes do you usually prepare during this time of the year? 🎉🥂 Try this Buttered Garlic Crab recipe I prepared that you and your family will surely indulge! 🦀 Simple, delicious, and perfect to start the year with a bang! 💥 And oh, don’t forget to wear your Very Peri clothes tonight!

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New York to Los Angeles California Short Vacation https://youtu.be/kQ7C0U63gK8

Missing my siszum bigtime! 🥺❤️ It’s been 2 years since I last saw her so I decided to hop on a plane and visit her in LA. ✈️ Being able to celebrate the holidays with your loved ones is such a wonderful feeling since we’re away from home (I grew up in the Philippines so there’s no place like home). 😌🏠 But of course, who wouldn’t want to take a side trip to New York first and see the beauty of the Big Apple city? 🗽🍎

Tune in for more vlogs featuring my shenanigans in the city of Los Angeles! LOL

Easy Veal and Chicken Paillard by Chef Jinky https://youtu.be/wLYFrlqUhaw

Check this easy French recipe called Veal Paillard. In this recipe we use veal meats from young cattle, they are mild and flavorful. Paillard is a slice of of meat pounded thin and grilled. You can also substitute any deboned meat with this recipe. I hope you like this recipe and try it at home . Enjoy!

#vealpaillard #chickenpaillard #FrenchCuisine #FilipinaChefabroad #FilipinaChefUSA #NewYorkChef #PinayChefAbroad

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