Chef Jinky Bejarin

How to Make Traditional Vietnamese Pho | Chef Jinky Bejarin

How-to-Make-Traditional-Vietnamese-Pho-Chef-Jinky-Bejarin

Vietnamese pho is one of the world’s most popular soups, it is a dish that’s both light and full of flavor.

It’s made from scratch with the signature broth, which is light yet flavorful, and is infused with spices like cinnamon, star anise, and cardamom. The soup is completely addictive, and each
spoonful leaves you wanting more.

INGREDIENTS:
➡️beef
➡️clams
➡️scallops
➡️mussel
➡️shrimp
➡️mint
➡️cilantro
➡️basil
➡️lime
➡️thin rice noodles
➡️cardamon
➡️sriracha
➡️cinnamon stick
➡️ginger
➡️star anise
➡️shallot
➡️black pepper

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If you haven’t watched my previous recipe videos yet, click the links below:

Chili Crab by Chef Jinky Bejarin
➡️https://youtu.be/CxgVuFazfdE

Lobster Ravioli Vodka by Chef Jinky Bejarin
➡️ https://youtu.be/zNY4Eqnk0yk
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#vietnamesepho #vietnamesefood #vietnamesefoodie #vietnamesefoodlover #seafood #seafoodlover #food #foodblogger #whattoeat

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