Chef Jinky Bejarin

Tender, juicy, & packed with flavor. You'll love this Italian Roast Chicken recipe!


➡️black pepper
➡️Italian oregano
➡️Mint leaves
➡️white onion

➡️Melt the butter and mix it with the lemon juice in a bowl.
➡️Season the chicken with chardonnay, black pepper, salt, and melted butter mixed with lemon juice.
➡️Place the lemon, garlic, thyme, Italian oregano, mint leaves, and white onion inside the chicken’s cavity.
➡️Cook it in the oven.
➡️Once cooked, plate the chicken on a serving dish.
Serve the chicken.

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